diff options
| author | Eltrac <hi@guhub.cn> | 2026-01-27 10:24:55 +0800 |
|---|---|---|
| committer | Eltrac <hi@guhub.cn> | 2026-01-27 10:24:55 +0800 |
| commit | 801daa5713db5c407297e183f76d4d1ee0420167 (patch) | |
| tree | 9e80ea4021748a2f857fe03ac00b806ced17aa60 | |
| parent | 2ec7145f3392b65d67d6b94534a79221359b9806 (diff) | |
docs: update notes
| -rw-r--r-- | content/notes/silver-skins.org | 5 | ||||
| -rw-r--r-- | content/notes/test-note.md | 8 | ||||
| -rw-r--r-- | content/posts/test-post.md | 7 |
3 files changed, 3 insertions, 17 deletions
diff --git a/content/notes/silver-skins.org b/content/notes/silver-skins.org index bf682fe..5d79bf0 100644 --- a/content/notes/silver-skins.org +++ b/content/notes/silver-skins.org @@ -7,7 +7,8 @@ draft = false 烘焙后的咖啡豆中缝里可能有的褐黄色物质叫作「银皮」,因颜色令人联想到银色且质地薄脆而得名。研磨后的咖啡粉中也会包含银皮,由于质地轻薄,往往不会被磨得很细,会以较宽的形态混杂在咖啡粉中。 - +#+CAPTION: 粗研磨的咖啡粉,能看到一些褐色物质,就是银皮 +[[https://r2.eltr.ac/jar/coarsely-grounded-coffee-beans.png]] 银皮主要由纤维组成,直接冲泡银皮会得到类似大麦茶和罗汉果的味道。由于质地很轻,很容易从咖啡粉里吹去。银皮对咖啡风味有影响,如果不喜欢,可以在研磨之后用嘴或吹风机吹去,一边吹一边搅动咖啡粉即可。缺点是会弄脏地面和桌面。 @@ -18,4 +19,4 @@ draft = false ** 参考 -- [一期视频了解银皮到底是什么?对味道有何影响?](https://www.bilibili.com/video/BV1RskLBzEH6/) +[[https://www.bilibili.com/video/BV1RskLBzEH6/][一期视频了解银皮到底是什么?对味道有何影响?]] diff --git a/content/notes/test-note.md b/content/notes/test-note.md deleted file mode 100644 index b0c463e..0000000 --- a/content/notes/test-note.md +++ /dev/null @@ -1,8 +0,0 @@ -+++ -title = "测试笔记" -date = 2026-01-26T15:30:00Z -tags = ["测试"] -draft = false -+++ - -这是一个测试笔记。
\ No newline at end of file diff --git a/content/posts/test-post.md b/content/posts/test-post.md deleted file mode 100644 index 48bd26c..0000000 --- a/content/posts/test-post.md +++ /dev/null @@ -1,7 +0,0 @@ -+++ -title = "测试文章" -date = 2026-01-26T16:00:00Z -draft = false -+++ - -这是一个测试文章。
\ No newline at end of file |
